At some point in childhood, we may have all dipped apples in peanut butter or made ‘ants on a log’ with celery. Adding some sophistication with a few extra ingredients, Apple Nachos are a great desert snack for all ages. This will surely do the trick in satisfying a sweet tooth’s candy craving! Paul Trusik35 […]
This “do it yourself” molecular gastronomy kit includes all you need to experiment at home with the molecular techniques seen on Top Chef and in high-end restaurants, but without the celebrity chef price tag! This all-encompassing kit includes five pre-measured food additives, five specialized molecular tools as well as a 50-recipe DVD that makes molecular gastronomy easy and accessible to all foodies.